After the success of our first Spaghetti Dinner in 2019, we have decided to host another one! This dinner will feature a silent auction with items donated, by local businesses, to the society up for grabs. Mac TV has kindly made a video that features the Saint Louis museum, and our President Judy Root who talks more about this event and the goals we hope to achieve. Click here to view the video.
The dinner and silent auction both begin at 4:30pm, Saturday September 18th. The dinner will end at 6:30pm and bidding will end at 6:15pm with winners announced shortly after. You can pay for your winnings with either cash, credit, or check. This event is being held at the Saint Louis VFW Hall on M-46. Pricing for this dinner is reasonable. Our best package is the Family Dinner (feeds 4 people). This package is $25 and comes with a membership to the Society. This membership will grant you access to our newsletters which will keep you up to date on society news and meetings/events. Outside of this package, Adults are $8, Children 6-12 are $5, and Children under 5 are Free. You can RSVP or simply show up. Click here to RSVP. I encourage you to also look through our online store. We are selling Commemorative Bells, Greeting Cards, and Memberships. We look forward to seeing you!
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We are open for the 2020 Summer season with one of the more recent executive orders allowing museums to open. Please follow our new policies:
- There can be no more than 10 visitors in any of our buildings at one time. - Please do not enter if you have recently been sick or are sick. - Please wear a mask; if you don’t have a mask please feel free to do a self conducted tour outside using the signs to tell you about items in the Historical Park. - Except for people you came with please keep 6 feet between you and other visitors and staff. We are sorry to limit your visit at this time. Let's keep everyone safe! Thank you! |
AuthorHello! My name is Amber Campbell and I am a Senior at Saginaw Valley State University. I am completing a B.A. in History and a B.A. in Creative Writing, with a minor in Public History. I have been working with the Saint Louis Area Historical Society for the past 4 years. ArchivesCategories |